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Shop Other Products
Looking for more options? Browse our full range of products here.
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delivery and pickup options
Delivery & Pickup Options
We deliver to the Greater Toronto Area (GTA) and throughout Southern Ontario. Delivery requires a $200.00 minimum order, with a $10.00 fee. Orders of $300.00 or more receive free delivery.
Prefer to pick up your order? Explore our convenient pickup options here.
Choose from the following locations for pick-up. In-store shopping menus may vary by location, so click the links below for details.
Prefer delivery? Check out our delivery options here.
Pickup Locations
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Woodward Meats Bristol Circle
2586 Bristol Circle, Oakville, ON L6H 6Z7
Click to view our in-store shopping menu.
Monday - Friday: 7 AM to 5 PM
Saturday: 7 AM to 1 PM -
Woodward Meats Uptown
1A Brookdale Ave, Toronto, ON M5M 1P2
Click to view our in-store shopping menu.
Tuesday - Saturday: 12 PM to 5 PM
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- All products are frozen unless stated otherwise
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- Product name
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Ground Bison - Lean
- Product price
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$113
- Size
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8 packs, 1 lb each (8 lbs / box)
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Lean ground bison, vacuum sealed in 1 lb packages for convenience. Each box includes 8 packs (8 lbs total), making it easy to portion and store.
A naturally lean option, ground bison is perfect for burgers, meatballs, chili, and more. Use it as a flavourful alternative in any recipe calling for ground beef, with the flexibility to use only what you need while storing the rest for later.
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- Product name
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Veal Cutlet (Grain-Fed)
- Product price
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$32
- Size
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8 pcs, 5 oz each (2.5 lbs / box)
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Grain-fed veal cutlets, boneless and unbreaded, offering a tender and delicate flavour. Each box contains eight cutlets, 5 oz each, vacuum packed in portions of two for convenience.
A staple in Italian, French, and Austrian cuisine, veal cutlets are best prepared using quick-cooking methods like pan-searing or shallow frying. They are commonly used in dishes such as veal Milanese, a lightly breaded and fried classic from Italy, or Wiener Schnitzel, Austria’s famous golden-brown cutlet. For a sauce-based dish, veal Marsala pairs the cutlet with a rich mushroom and wine reduction, while veal piccata features a bright lemon and caper sauce. These cutlets can also be grilled or roasted for a lighter preparation.
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- Product name
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Veal Osso Buco
- Product price
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$45
- Size
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4 pcs, 12 oz each (3 lbs / box)
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Grain-fed veal osso buco, a classic bone-in cut perfect for slow braising. Each box contains four pieces, 12 oz each, vacuum packed in portions of two for convenience.
A cornerstone of Italian cuisine, osso buco is traditionally braised low and slow in a rich tomato and wine-based sauce until fork-tender. Often served with risotto alla Milanese, its marrow-filled bone adds depth to the sauce. Other variations include French-style osso buco, using white wine and herbs, or a more rustic preparation with root vegetables and broth. Best cooked in a Dutch oven or slow cooker, this dish develops deep, comforting flavours perfect for a hearty meal.
